Any 6 Choices 六和菜

> PLEASE CHOOSE ONE <1. Stir Fried Beef w/ Vegetable 時菜牛肉 1. Stir Fried Chicken w/ Vegetable 時菜雞柳 2. Stir Fried Beef w/ Tomato 蕃茄牛肉 2. Stir Fried Chicken w/ Tomato 蕃茄雞柳 3. Beef w/ Bitter Melon in Black Bean Sauce 豉汁涼瓜牛肉 3. Chicken w/ Bitter Melon in Black Bean Sauce 豉汁涼瓜雞柳 4. Stir Fried Beef w/ Green Bean 四季豆牛肉 4. Stir Fried Chicken w/ Green Bean 四季豆雞柳 5. Braised Chicken In Hot Pot 啫啫雞煲 6. Stewed Beef Brisket w/ Turnip 蘿蔔牛腩煲 7. Egg Plant w/ Minced Pork in Spicy Sauce 魚香茄子煲 8. Stir Fried Green Bean w/ Minced Pork 干扁四季豆 9. To-Fu w/ Assorted Meat 八珍豆腐 9. To-Fu Ma Po Style 麻婆豆腐 9. To-Fu Braised 紅燒豆腐 10. To-Fu w/ Salted Fish & Chicken 鹹魚雞粒豆腐煲 11. Chinese Melon w/ Dried Shrimp & Vermicelli 蝦米肉絲節瓜粉絲煲 12. Sweet & Sour Pork 咕嚕肉 12. Sweet & Sour Chicken 咕嚕雞 13. Spare Ribs in Sweet Sauce 京都骨 14. Spare Ribs w/ Spicy Salt 椒鹽骨 15. Stir Fried Fish Fillet w/ Celery 荷芹班球 16. Scrambled Egg w/ B.B.Q. Pork 叉燒炒蛋 16. Scrambled Egg w/ B.B.Q. Shrimps 蝦仁炒蛋 17. Curry Chicken 咖喱雞球/ 17. Curry Beef 咖喱/牛肉 17. Curry Fish Fillet 咖喱魚柳 18. Steamed Chicken (Half) 走地雞(半隻) ($2.50)19. Ox Tail in Hot Pot 美麗都牛尾煲 ($5.00)20. Stir Fried Assorted Seafood 油泡三鮮 ($2.00)21. Stir Fried Vegetable w/ Garlic 蒜蓉炒菜芯 21. “A” Vegetable w/ Garlic 蒜蓉炒A菜 22. Beef w/ King Oyster Mushroom & Onion 薑葱皇子菇牛肉 23. Stir Fried Pork Jowl w/ Celery 荷芹炒豬爽肉 ($2.00)24. Fish Fillet w/ Vegetable 菜芯班塊 25. Chicken w/ Cashew 腰果雞丁 26. Deep Fried Garlic Pork Chop 蒜茸金沙肉排 27. Tofu Skin & Vegetables 鮮竹扒菜苗 28. Egg Tofu with Assorted Meats 四寶扒玉子豆腐 29. Chicken In Black Bean & Garlic Sauce 羅定豆豉雞 30. Pork Belly w/ Preserved Vegetable 梅菜扣肉 ($2.50)31. Braised Golden Pomfret Fish 紅燒金䱽魚 ($5.00)32. Salt Crisp Chicken 鹽酥雞 33. Beef w/ Broccoli 牛肉西蘭花 34. Beef w/ Green Pepper in Black Bean Sauce 豉椒牛肉 34. Chicken w/ Green Pepper in Black Bean Sauce 豉椒雞球 35. Hakka Spicy Beef 客家麻辣牛肉 35. Hakka Spicy Chicken 客家麻辣雞肉 36. Beef w/ Mixed Vegetables 牛肉雜菜 36. Chicken w/ Mixed Vegetables 雞肉雜菜 37. Kung Pao Chicken (Peanuts) 宮保雞丁 ($2.00)37. Kung Pao Shrimp (Peanuts) 宮保蝦 ($2.00)38. General Tao Chicken 左宗棠雞 39. Boneless Chicken in Lemon Sauce 西檸雞 40. Szechuan Style Spicy Beef 川式辣子牛肉 40. Szechuan Style Spicy Chicken 川式辣子雞 41. Crispy Fried Chicken (Half) 當紅炸子雞 (半隻) 42. Sweet & Vinegar Fish 糖醋魚片 43. Deep Fried Fish Fillet w/ Spicy Salt 椒鹽魚柳 44. Squid w/ Spicy Salt 椒鹽鮮魷 45. Sweet & Sour Shrimp 甜酸大蝦 ($2.50)46. Thai Spicy Chicken Wings (8 pcs) 泰式雞翼 (8件) 47. Shrimp w/ Spicy Salt 椒鹽大蝦 ($2.50)48. Stewed Pig Leg w/ Fermented Red Bean Curd 南乳豬手 ($2.00)49. Stir Fried Beef w/ Cauliflower 富貴花牛肉 49. Stir Fried Chicken w/ Cauliflower 富貴花雞柳

> PLEASE CHOOSE ONE <1. Stir Fried Beef w/ Vegetable 時菜牛肉 1. Stir Fried Chicken w/ Vegetable 時菜雞柳 2. Stir Fried Beef w/ Tomato 蕃茄牛肉 2. Stir Fried Chicken w/ Tomato 蕃茄雞柳 3. Beef w/ Bitter Melon in Black Bean Sauce 豉汁涼瓜牛肉 3. Chicken w/ Bitter Melon in Black Bean Sauce 豉汁涼瓜雞柳 4. Stir Fried Beef w/ Green Bean 四季豆牛肉 4. Stir Fried Chicken w/ Green Bean 四季豆雞柳 5. Braised Chicken In Hot Pot 啫啫雞煲 6. Stewed Beef Brisket w/ Turnip 蘿蔔牛腩煲 7. Egg Plant w/ Minced Pork in Spicy Sauce 魚香茄子煲 8. Stir Fried Green Bean w/ Minced Pork 干扁四季豆 9. To-Fu w/ Assorted Meat 八珍豆腐 9. To-Fu Ma Po Style 麻婆豆腐 9. To-Fu Braised 紅燒豆腐 10. To-Fu w/ Salted Fish & Chicken 鹹魚雞粒豆腐煲 11. Chinese Melon w/ Dried Shrimp & Vermicelli 蝦米肉絲節瓜粉絲煲 12. Sweet & Sour Pork 咕嚕肉 12. Sweet & Sour Chicken 咕嚕雞 13. Spare Ribs in Sweet Sauce 京都骨 14. Spare Ribs w/ Spicy Salt 椒鹽骨 15. Stir Fried Fish Fillet w/ Celery 荷芹班球 16. Scrambled Egg w/ B.B.Q. Pork 叉燒炒蛋 16. Scrambled Egg w/ B.B.Q. Shrimps 蝦仁炒蛋 17. Curry Chicken 咖喱雞球/ 17. Curry Beef 咖喱/牛肉 17. Curry Fish Fillet 咖喱魚柳 18. Steamed Chicken (Half) 走地雞(半隻) ($2.50)19. Ox Tail in Hot Pot 美麗都牛尾煲 ($5.00)20. Stir Fried Assorted Seafood 油泡三鮮 ($2.00)21. Stir Fried Vegetable w/ Garlic 蒜蓉炒菜芯 21. “A” Vegetable w/ Garlic 蒜蓉炒A菜 22. Beef w/ King Oyster Mushroom & Onion 薑葱皇子菇牛肉 23. Stir Fried Pork Jowl w/ Celery 荷芹炒豬爽肉 ($2.00)24. Fish Fillet w/ Vegetable 菜芯班塊 25. Chicken w/ Cashew 腰果雞丁 26. Deep Fried Garlic Pork Chop 蒜茸金沙肉排 27. Tofu Skin & Vegetables 鮮竹扒菜苗 28. Egg Tofu with Assorted Meats 四寶扒玉子豆腐 29. Chicken In Black Bean & Garlic Sauce 羅定豆豉雞 30. Pork Belly w/ Preserved Vegetable 梅菜扣肉 ($2.50)31. Braised Golden Pomfret Fish 紅燒金䱽魚 ($5.00)32. Salt Crisp Chicken 鹽酥雞 33. Beef w/ Broccoli 牛肉西蘭花 34. Beef w/ Green Pepper in Black Bean Sauce 豉椒牛肉 34. Chicken w/ Green Pepper in Black Bean Sauce 豉椒雞球 35. Hakka Spicy Beef 客家麻辣牛肉 35. Hakka Spicy Chicken 客家麻辣雞肉 36. Beef w/ Mixed Vegetables 牛肉雜菜 36. Chicken w/ Mixed Vegetables 雞肉雜菜 37. Kung Pao Chicken (Peanuts) 宮保雞丁 ($2.00)37. Kung Pao Shrimp (Peanuts) 宮保蝦 ($2.00)38. General Tao Chicken 左宗棠雞 39. Boneless Chicken in Lemon Sauce 西檸雞 40. Szechuan Style Spicy Beef 川式辣子牛肉 40. Szechuan Style Spicy Chicken 川式辣子雞 41. Crispy Fried Chicken (Half) 當紅炸子雞 (半隻) 42. Sweet & Vinegar Fish 糖醋魚片 43. Deep Fried Fish Fillet w/ Spicy Salt 椒鹽魚柳 44. Squid w/ Spicy Salt 椒鹽鮮魷 45. Sweet & Sour Shrimp 甜酸大蝦 ($2.50)46. Thai Spicy Chicken Wings (8 pcs) 泰式雞翼 (8件) 47. Shrimp w/ Spicy Salt 椒鹽大蝦 ($2.50)48. Stewed Pig Leg w/ Fermented Red Bean Curd 南乳豬手 ($2.00)49. Stir Fried Beef w/ Cauliflower 富貴花牛肉 49. Stir Fried Chicken w/ Cauliflower 富貴花雞柳

> PLEASE CHOOSE ONE <1. Stir Fried Beef w/ Vegetable 時菜牛肉 1. Stir Fried Chicken w/ Vegetable 時菜雞柳 2. Stir Fried Beef w/ Tomato 蕃茄牛肉 2. Stir Fried Chicken w/ Tomato 蕃茄雞柳 3. Beef w/ Bitter Melon in Black Bean Sauce 豉汁涼瓜牛肉 3. Chicken w/ Bitter Melon in Black Bean Sauce 豉汁涼瓜雞柳 4. Stir Fried Beef w/ Green Bean 四季豆牛肉 4. Stir Fried Chicken w/ Green Bean 四季豆雞柳 5. Braised Chicken In Hot Pot 啫啫雞煲 6. Stewed Beef Brisket w/ Turnip 蘿蔔牛腩煲 7. Egg Plant w/ Minced Pork in Spicy Sauce 魚香茄子煲 8. Stir Fried Green Bean w/ Minced Pork 干扁四季豆 9. To-Fu w/ Assorted Meat 八珍豆腐 9. To-Fu Ma Po Style 麻婆豆腐 9. To-Fu Braised 紅燒豆腐 10. To-Fu w/ Salted Fish & Chicken 鹹魚雞粒豆腐煲 11. Chinese Melon w/ Dried Shrimp & Vermicelli 蝦米肉絲節瓜粉絲煲 12. Sweet & Sour Pork 咕嚕肉 12. Sweet & Sour Chicken 咕嚕雞 13. Spare Ribs in Sweet Sauce 京都骨 14. Spare Ribs w/ Spicy Salt 椒鹽骨 15. Stir Fried Fish Fillet w/ Celery 荷芹班球 16. Scrambled Egg w/ B.B.Q. Pork 叉燒炒蛋 16. Scrambled Egg w/ B.B.Q. Shrimps 蝦仁炒蛋 17. Curry Chicken 咖喱雞球/ 17. Curry Beef 咖喱/牛肉 17. Curry Fish Fillet 咖喱魚柳 18. Steamed Chicken (Half) 走地雞(半隻) ($2.50)19. Ox Tail in Hot Pot 美麗都牛尾煲 ($5.00)20. Stir Fried Assorted Seafood 油泡三鮮 ($2.00)21. Stir Fried Vegetable w/ Garlic 蒜蓉炒菜芯 21. “A” Vegetable w/ Garlic 蒜蓉炒A菜 22. Beef w/ King Oyster Mushroom & Onion 薑葱皇子菇牛肉 23. Stir Fried Pork Jowl w/ Celery 荷芹炒豬爽肉 ($2.00)24. Fish Fillet w/ Vegetable 菜芯班塊 25. Chicken w/ Cashew 腰果雞丁 26. Deep Fried Garlic Pork Chop 蒜茸金沙肉排 27. Tofu Skin & Vegetables 鮮竹扒菜苗 28. Egg Tofu with Assorted Meats 四寶扒玉子豆腐 29. Chicken In Black Bean & Garlic Sauce 羅定豆豉雞 30. Pork Belly w/ Preserved Vegetable 梅菜扣肉 ($2.50)31. Braised Golden Pomfret Fish 紅燒金䱽魚 ($5.00)32. Salt Crisp Chicken 鹽酥雞 33. Beef w/ Broccoli 牛肉西蘭花 34. Beef w/ Green Pepper in Black Bean Sauce 豉椒牛肉 34. Chicken w/ Green Pepper in Black Bean Sauce 豉椒雞球 35. Hakka Spicy Beef 客家麻辣牛肉 35. Hakka Spicy Chicken 客家麻辣雞肉 36. Beef w/ Mixed Vegetables 牛肉雜菜 36. Chicken w/ Mixed Vegetables 雞肉雜菜 37. Kung Pao Chicken (Peanuts) 宮保雞丁 ($2.00)37. Kung Pao Shrimp (Peanuts) 宮保蝦 ($2.00)38. General Tao Chicken 左宗棠雞 39. Boneless Chicken in Lemon Sauce 西檸雞 40. Szechuan Style Spicy Beef 川式辣子牛肉 40. Szechuan Style Spicy Chicken 川式辣子雞 41. Crispy Fried Chicken (Half) 當紅炸子雞 (半隻) 42. Sweet & Vinegar Fish 糖醋魚片 43. Deep Fried Fish Fillet w/ Spicy Salt 椒鹽魚柳 44. Squid w/ Spicy Salt 椒鹽鮮魷 45. Sweet & Sour Shrimp 甜酸大蝦 ($2.50)46. Thai Spicy Chicken Wings (8 pcs) 泰式雞翼 (8件) 47. Shrimp w/ Spicy Salt 椒鹽大蝦 ($2.50)48. Stewed Pig Leg w/ Fermented Red Bean Curd 南乳豬手 ($2.00)49. Stir Fried Beef w/ Cauliflower 富貴花牛肉 49. Stir Fried Chicken w/ Cauliflower 富貴花雞柳

> PLEASE CHOOSE ONE <1. Stir Fried Beef w/ Vegetable 時菜牛肉 1. Stir Fried Chicken w/ Vegetable 時菜雞柳 2. Stir Fried Beef w/ Tomato 蕃茄牛肉 2. Stir Fried Chicken w/ Tomato 蕃茄雞柳 3. Beef w/ Bitter Melon in Black Bean Sauce 豉汁涼瓜牛肉 3. Chicken w/ Bitter Melon in Black Bean Sauce 豉汁涼瓜雞柳 4. Stir Fried Beef w/ Green Bean 四季豆牛肉 4. Stir Fried Chicken w/ Green Bean 四季豆雞柳 5. Braised Chicken In Hot Pot 啫啫雞煲 6. Stewed Beef Brisket w/ Turnip 蘿蔔牛腩煲 7. Egg Plant w/ Minced Pork in Spicy Sauce 魚香茄子煲 8. Stir Fried Green Bean w/ Minced Pork 干扁四季豆 9. To-Fu w/ Assorted Meat 八珍豆腐 9. To-Fu Ma Po Style 麻婆豆腐 9. To-Fu Braised 紅燒豆腐 10. To-Fu w/ Salted Fish & Chicken 鹹魚雞粒豆腐煲 11. Chinese Melon w/ Dried Shrimp & Vermicelli 蝦米肉絲節瓜粉絲煲 12. Sweet & Sour Pork 咕嚕肉 12. Sweet & Sour Chicken 咕嚕雞 13. Spare Ribs in Sweet Sauce 京都骨 14. Spare Ribs w/ Spicy Salt 椒鹽骨 15. Stir Fried Fish Fillet w/ Celery 荷芹班球 16. Scrambled Egg w/ B.B.Q. Pork 叉燒炒蛋 16. Scrambled Egg w/ B.B.Q. Shrimps 蝦仁炒蛋 17. Curry Chicken 咖喱雞球/ 17. Curry Beef 咖喱/牛肉 17. Curry Fish Fillet 咖喱魚柳 18. Steamed Chicken (Half) 走地雞(半隻) ($2.50)19. Ox Tail in Hot Pot 美麗都牛尾煲 ($5.00)20. Stir Fried Assorted Seafood 油泡三鮮 ($2.00)21. Stir Fried Vegetable w/ Garlic 蒜蓉炒菜芯 21. “A” Vegetable w/ Garlic 蒜蓉炒A菜 22. Beef w/ King Oyster Mushroom & Onion 薑葱皇子菇牛肉 23. Stir Fried Pork Jowl w/ Celery 荷芹炒豬爽肉 ($2.00)24. Fish Fillet w/ Vegetable 菜芯班塊 25. Chicken w/ Cashew 腰果雞丁 26. Deep Fried Garlic Pork Chop 蒜茸金沙肉排 27. Tofu Skin & Vegetables 鮮竹扒菜苗 28. Egg Tofu with Assorted Meats 四寶扒玉子豆腐 29. Chicken In Black Bean & Garlic Sauce 羅定豆豉雞 30. Pork Belly w/ Preserved Vegetable 梅菜扣肉 ($2.50)31. Braised Golden Pomfret Fish 紅燒金䱽魚 ($5.00)32. Salt Crisp Chicken 鹽酥雞 33. Beef w/ Broccoli 牛肉西蘭花 34. Beef w/ Green Pepper in Black Bean Sauce 豉椒牛肉 34. Chicken w/ Green Pepper in Black Bean Sauce 豉椒雞球 35. Hakka Spicy Beef 客家麻辣牛肉 35. Hakka Spicy Chicken 客家麻辣雞肉 36. Beef w/ Mixed Vegetables 牛肉雜菜 36. Chicken w/ Mixed Vegetables 雞肉雜菜 37. Kung Pao Chicken (Peanuts) 宮保雞丁 ($2.00)37. Kung Pao Shrimp (Peanuts) 宮保蝦 ($2.00)38. General Tao Chicken 左宗棠雞 39. Boneless Chicken in Lemon Sauce 西檸雞 40. Szechuan Style Spicy Beef 川式辣子牛肉 40. Szechuan Style Spicy Chicken 川式辣子雞 41. Crispy Fried Chicken (Half) 當紅炸子雞 (半隻) 42. Sweet & Vinegar Fish 糖醋魚片 43. Deep Fried Fish Fillet w/ Spicy Salt 椒鹽魚柳 44. Squid w/ Spicy Salt 椒鹽鮮魷 45. Sweet & Sour Shrimp 甜酸大蝦 ($2.50)46. Thai Spicy Chicken Wings (8 pcs) 泰式雞翼 (8件) 47. Shrimp w/ Spicy Salt 椒鹽大蝦 ($2.50)48. Stewed Pig Leg w/ Fermented Red Bean Curd 南乳豬手 ($2.00)49. Stir Fried Beef w/ Cauliflower 富貴花牛肉 49. Stir Fried Chicken w/ Cauliflower 富貴花雞柳

> PLEASE CHOOSE ONE <1. Stir Fried Beef w/ Vegetable 時菜牛肉 1. Stir Fried Chicken w/ Vegetable 時菜雞柳 2. Stir Fried Beef w/ Tomato 蕃茄牛肉 2. Stir Fried Chicken w/ Tomato 蕃茄雞柳 3. Beef w/ Bitter Melon in Black Bean Sauce 豉汁涼瓜牛肉 3. Chicken w/ Bitter Melon in Black Bean Sauce 豉汁涼瓜雞柳 4. Stir Fried Beef w/ Green Bean 四季豆牛肉 4. Stir Fried Chicken w/ Green Bean 四季豆雞柳 5. Braised Chicken In Hot Pot 啫啫雞煲 6. Stewed Beef Brisket w/ Turnip 蘿蔔牛腩煲 7. Egg Plant w/ Minced Pork in Spicy Sauce 魚香茄子煲 8. Stir Fried Green Bean w/ Minced Pork 干扁四季豆 9. To-Fu w/ Assorted Meat 八珍豆腐 9. To-Fu Ma Po Style 麻婆豆腐 9. To-Fu Braised 紅燒豆腐 10. To-Fu w/ Salted Fish & Chicken 鹹魚雞粒豆腐煲 11. Chinese Melon w/ Dried Shrimp & Vermicelli 蝦米肉絲節瓜粉絲煲 12. Sweet & Sour Pork 咕嚕肉 12. Sweet & Sour Chicken 咕嚕雞 13. Spare Ribs in Sweet Sauce 京都骨 14. Spare Ribs w/ Spicy Salt 椒鹽骨 15. Stir Fried Fish Fillet w/ Celery 荷芹班球 16. Scrambled Egg w/ B.B.Q. Pork 叉燒炒蛋 16. Scrambled Egg w/ B.B.Q. Shrimps 蝦仁炒蛋 17. Curry Chicken 咖喱雞球/ 17. Curry Beef 咖喱/牛肉 17. Curry Fish Fillet 咖喱魚柳 18. Steamed Chicken (Half) 走地雞(半隻) ($2.50)19. Ox Tail in Hot Pot 美麗都牛尾煲 ($5.00)20. Stir Fried Assorted Seafood 油泡三鮮 ($2.00)21. Stir Fried Vegetable w/ Garlic 蒜蓉炒菜芯 21. “A” Vegetable w/ Garlic 蒜蓉炒A菜 22. Beef w/ King Oyster Mushroom & Onion 薑葱皇子菇牛肉 23. Stir Fried Pork Jowl w/ Celery 荷芹炒豬爽肉 ($2.00)24. Fish Fillet w/ Vegetable 菜芯班塊 25. Chicken w/ Cashew 腰果雞丁 26. Deep Fried Garlic Pork Chop 蒜茸金沙肉排 27. Tofu Skin & Vegetables 鮮竹扒菜苗 28. Egg Tofu with Assorted Meats 四寶扒玉子豆腐 29. Chicken In Black Bean & Garlic Sauce 羅定豆豉雞 30. Pork Belly w/ Preserved Vegetable 梅菜扣肉 ($2.50)31. Braised Golden Pomfret Fish 紅燒金䱽魚 ($5.00)32. Salt Crisp Chicken 鹽酥雞 33. Beef w/ Broccoli 牛肉西蘭花 34. Beef w/ Green Pepper in Black Bean Sauce 豉椒牛肉 34. Chicken w/ Green Pepper in Black Bean Sauce 豉椒雞球 35. Hakka Spicy Beef 客家麻辣牛肉 35. Hakka Spicy Chicken 客家麻辣雞肉 36. Beef w/ Mixed Vegetables 牛肉雜菜 36. Chicken w/ Mixed Vegetables 雞肉雜菜 37. Kung Pao Chicken (Peanuts) 宮保雞丁 ($2.00)37. Kung Pao Shrimp (Peanuts) 宮保蝦 ($2.00)38. General Tao Chicken 左宗棠雞 39. Boneless Chicken in Lemon Sauce 西檸雞 40. Szechuan Style Spicy Beef 川式辣子牛肉 40. Szechuan Style Spicy Chicken 川式辣子雞 41. Crispy Fried Chicken (Half) 當紅炸子雞 (半隻) 42. Sweet & Vinegar Fish 糖醋魚片 43. Deep Fried Fish Fillet w/ Spicy Salt 椒鹽魚柳 44. Squid w/ Spicy Salt 椒鹽鮮魷 45. Sweet & Sour Shrimp 甜酸大蝦 ($2.50)46. Thai Spicy Chicken Wings (8 pcs) 泰式雞翼 (8件) 47. Shrimp w/ Spicy Salt 椒鹽大蝦 ($2.50)48. Stewed Pig Leg w/ Fermented Red Bean Curd 南乳豬手 ($2.00)49. Stir Fried Beef w/ Cauliflower 富貴花牛肉 49. Stir Fried Chicken w/ Cauliflower 富貴花雞柳

> PLEASE CHOOSE ONE <1. Stir Fried Beef w/ Vegetable 時菜牛肉 1. Stir Fried Chicken w/ Vegetable 時菜雞柳 2. Stir Fried Beef w/ Tomato 蕃茄牛肉 2. Stir Fried Chicken w/ Tomato 蕃茄雞柳 3. Beef w/ Bitter Melon in Black Bean Sauce 豉汁涼瓜牛肉 3. Chicken w/ Bitter Melon in Black Bean Sauce 豉汁涼瓜雞柳 4. Stir Fried Beef w/ Green Bean 四季豆牛肉 4. Stir Fried Chicken w/ Green Bean 四季豆雞柳 5. Braised Chicken In Hot Pot 啫啫雞煲 6. Stewed Beef Brisket w/ Turnip 蘿蔔牛腩煲 7. Egg Plant w/ Minced Pork in Spicy Sauce 魚香茄子煲 8. Stir Fried Green Bean w/ Minced Pork 干扁四季豆 9. To-Fu w/ Assorted Meat 八珍豆腐 9. To-Fu Ma Po Style 麻婆豆腐 9. To-Fu Braised 紅燒豆腐 10. To-Fu w/ Salted Fish & Chicken 鹹魚雞粒豆腐煲 11. Chinese Melon w/ Dried Shrimp & Vermicelli 蝦米肉絲節瓜粉絲煲 12. Sweet & Sour Pork 咕嚕肉 12. Sweet & Sour Chicken 咕嚕雞 13. Spare Ribs in Sweet Sauce 京都骨 14. Spare Ribs w/ Spicy Salt 椒鹽骨 15. Stir Fried Fish Fillet w/ Celery 荷芹班球 16. Scrambled Egg w/ B.B.Q. Pork 叉燒炒蛋 16. Scrambled Egg w/ B.B.Q. Shrimps 蝦仁炒蛋 17. Curry Chicken 咖喱雞球/ 17. Curry Beef 咖喱/牛肉 17. Curry Fish Fillet 咖喱魚柳 18. Steamed Chicken (Half) 走地雞(半隻) ($2.50)19. Ox Tail in Hot Pot 美麗都牛尾煲 ($5.00)20. Stir Fried Assorted Seafood 油泡三鮮 ($2.00)21. Stir Fried Vegetable w/ Garlic 蒜蓉炒菜芯 21. “A” Vegetable w/ Garlic 蒜蓉炒A菜 22. Beef w/ King Oyster Mushroom & Onion 薑葱皇子菇牛肉 23. Stir Fried Pork Jowl w/ Celery 荷芹炒豬爽肉 ($2.00)24. Fish Fillet w/ Vegetable 菜芯班塊 25. Chicken w/ Cashew 腰果雞丁 26. Deep Fried Garlic Pork Chop 蒜茸金沙肉排 27. Tofu Skin & Vegetables 鮮竹扒菜苗 28. Egg Tofu with Assorted Meats 四寶扒玉子豆腐 29. Chicken In Black Bean & Garlic Sauce 羅定豆豉雞 30. Pork Belly w/ Preserved Vegetable 梅菜扣肉 ($2.50)31. Braised Golden Pomfret Fish 紅燒金䱽魚 ($5.00)32. Salt Crisp Chicken 鹽酥雞 33. Beef w/ Broccoli 牛肉西蘭花 34. Beef w/ Green Pepper in Black Bean Sauce 豉椒牛肉 34. Chicken w/ Green Pepper in Black Bean Sauce 豉椒雞球 35. Hakka Spicy Beef 客家麻辣牛肉 35. Hakka Spicy Chicken 客家麻辣雞肉 36. Beef w/ Mixed Vegetables 牛肉雜菜 36. Chicken w/ Mixed Vegetables 雞肉雜菜 37. Kung Pao Chicken (Peanuts) 宮保雞丁 ($2.00)37. Kung Pao Shrimp (Peanuts) 宮保蝦 ($2.00)38. General Tao Chicken 左宗棠雞 39. Boneless Chicken in Lemon Sauce 西檸雞 40. Szechuan Style Spicy Beef 川式辣子牛肉 40. Szechuan Style Spicy Chicken 川式辣子雞 41. Crispy Fried Chicken (Half) 當紅炸子雞 (半隻) 42. Sweet & Vinegar Fish 糖醋魚片 43. Deep Fried Fish Fillet w/ Spicy Salt 椒鹽魚柳 44. Squid w/ Spicy Salt 椒鹽鮮魷 45. Sweet & Sour Shrimp 甜酸大蝦 ($2.50)46. Thai Spicy Chicken Wings (8 pcs) 泰式雞翼 (8件) 47. Shrimp w/ Spicy Salt 椒鹽大蝦 ($2.50)48. Stewed Pig Leg w/ Fermented Red Bean Curd 南乳豬手 ($2.00)49. Stir Fried Beef w/ Cauliflower 富貴花牛肉 49. Stir Fried Chicken w/ Cauliflower 富貴花雞柳